Chickpeas (Kabuli, Desi & Kala Chana)
Cicer Arietinum
Kabuli chickpeas counted per 100 g alongside desi and kala chana, machine cleaned and sized for canning, hummus and retail markets.
Formats & Mesh:
Vigna Mungo — Black Matpe
Black matpe in every cut — whole urad gota, split with skin, and washed white urad dal for idli, dosa and papad manufacturing.
Black matpe in every cut — whole urad gota, split with skin, and washed white urad dal for idli, dosa and papad manufacturing.
Select a format when you build your quotation — custom sieve specifications are available on request.
Cicer Arietinum
Kabuli chickpeas counted per 100 g alongside desi and kala chana, machine cleaned and sized for canning, hummus and retail markets.
Formats & Mesh:
Cicer Arietinum — Split & Roasted
Split and polished chana dal alongside roasted fried gram (daliya), supplied at consistent polish and uniform size for retail and snack manufacturing.
Formats & Mesh:
Vigna Radiata
Green mung whole, split and washed yellow mung dal — sortex cleaned to a bright, uniform grade for cooking, sprouting and flour milling.
Formats & Mesh: